Saturday, January 5, 2013

Flower Ham Bun

When making the Homemade Hot Dog Buns, I double the recipe. One portion to make the hot dog buns and the other portion to make these Flower Ham Buns :)   Save time and energy...clever Momsie...right? * wink.  I like making these flower is so artsy and it gives me great pleasure when the baked buns turned out looking like a  flower .   Great presentation when serving to guests....and your family members and guests will be thrilled to bits eating them.  I don't know about you , but I love making them and serving them to my Wild Boar !  He said " Wow, you so creative ! "  and being a carnivore, he was excited seeing ham in the flower bun :p  He chomped down a few at one go and I took some to office for my breakfast :p
Read on to see how to twist it to a flower :)

Nozic slashed complex circuits, approximately 2/3 to the middle, so you get eight "triangles" - clockwise as 12, 3, 6 and 9 and then obtained between the two sections, the middle.  Screw a "triangle" (your choice) to the right and one to his left to merge in the middle.Continue to connect the two, and the two parts until the four-leaf clover :)   

brush the top with water or melted butter and 
sprinkle poppy seeds, caraway seeds or chia seeds 
on to the center part to make it look like a real flower . 

bake for 18-22 minutes until golden brown. Cool on rack and 
serve warm with a cup of hot coffee...mmmm 
I don't mind having these flower buns to start my day...:)

nice ? :p

four for Wild Boar and two for me :))

Click here for the dough recipe

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1 comment:

  1. MmMMMm! Delicious! :D
    Love the idea of a savoury flower bun :)